Live Demonstration & Conversation: From Suya to Kota: Scaling Global Africa's Fast Food Industry
Gastronomy & Culinary Arts

Live Demonstration & Conversation: From Suya to Kota: Scaling Global Africa's Fast Food Industry

Gastronomy & Culinary Arts
samedi, 7 nov. 2026
13:30 - 14:30 GMT+1

Gastronomy

Anglais

Intervenant

ALEX GITITU KIMANI

EXECUTIVE CHEFCONSULTANT

Modérateur

Abiola Akanji

ChefRed Dish Culinary School