The African Tea Ecosystem: Market Opportunities, Partnerships and Global Linkages
Gastronomy & Culinary Arts
Commence dans
1
semaine3
jour22
heure45
minÀ propos
This masterclass will explore the investment landscape, design innovation, and supply chain architecture shaping Africa’s tea and specialty crop sectors. The session will unpack how African farmers cultivating tea, cocoa, coffee, and confectionery ingredients can better access and compete in global markets. The experts will spotlight both challenges and high-potential opportunities across the ecosystem, with a focus on building resilient, export-ready supply chains.

